Creamy goat cheese with Boletus Edulis, a species of mushroom also known to the Portuguese as míscaro or tortulho. The creaminess of the goat cheese is in perfect harmony with the earthy flavor that the mushrooms give it, resulting in a delicious and very balanced pairing. Full of flavor, it is ideal to spread on bread, toast or crackers in snacks or as a starter.
Weight | 0.315 kg |
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Ideal for | Spread on bread, toast and crackers. Serve in snacks or as a starter. |
Ingredients | Goat's milk cheese (53.50%), mineral water (35.50%), margarine (5.25%), Buletus Edulis (4.50%), and salt (1.25%). |
Capacity/Net Weight | 135g |
Brand |