White organic wine from the 2019 harvest, from the Arinto grape variety. A wine that intends to show all the greatness of the variety, in a terroir of high altitude, taking the definitions of acidity and minerality to the limit! Fermentation in stainless steel and aging in 25% new French oak barrels, with weekly bâttonage for 8 months. A wine full of rebellion, showing what the variety can give us in a cool climate. Notes of fresh fruit, pineapple, papaya and kiwi, brioche, moka and pencil shavings. In the mouth it is electrifying, with an almost sharp acidity in full harmony with the flavor.