Quinta da Laboeira Cabernet Sauvignon Red Wine has a ruby color, a fresh aroma of wild berries, vegetable notes of green pepper and some leather showing an excellent nose. In the mouth it is an elegant, fresh and balanced wine with a mineral aroma and a fresh and long finish. Grapes harvested in mid-September. Total destemming, gentle pneumatic pressing and alcoholic fermentation in closed vats, with temperature control and aging in barrels. Aging for 4 months in used French oak barrels and a minimum of 12 months in the bottle.
Weight | 1.300 kg |
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Capacity/Net Weight | 75cl |
Grape variety | |
Brand | |
Health | Contains sulfites. |
Serve | 16º – 18º |
Alcohol content | 14% |